PROJECT CO-FINANCED BY THE EUROPEAN UNION MULTI-REGIONAL OPERATIONAL PROGRAM FOR SPAIN 2014-2020
Objective: To achieve a more competitive business fabric

BENEFICIARY: PLASTICOS DEL SEGURA SL PROJECT: PdS Factory Expansion Project
File number: MU1417PO2

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PLASTICOS DEL SEGURA S.L. The project "DEVELOPMENT OF A NEW MICROPERFORATION LASER TECHNOLOGY FOR THE PROCESSING OF DIFFERENT POLYMERIC MATERIALS WITH A PERSONALIZED PATTERN ACCORDING TO THE METABOLISM OF EACH FOOD, DESIGN AND VALIDATION IN PILOT PLANT" co-financed by CDTI is finished.

The company PLASTICOS DEL SEGURA S.L. has completed the project "DEVELOPMENT OF A NEW MICROPERFORATION LASER TECHNOLOGY FOR THE PROCESSING OF DIFFERENT POLYMERIC MATERIALS WITH A PERSONALIZED PATTERN ACCORDING TO THE METABOLISM OF EACH FOOD, DESIGN AND VALIDATION IN A PILOT PLANT", with the acronym LASERFOOD, thanks to the help of the Center for Industrial Technological Development (CDTI) of the Ministry of Industry, Economy and Competitiveness, co-financed by the European Union (ERDF Funds) through the Intelligent Growth Operational Program (2014-2020). This project began in 2017, when the R&D staff, in their eagerness to investigate, set themselves the goal of developing a technology that would allow the manufacture of new micro-perforated packaging products with a personalized pattern both in pore size and geometry and distribution and that would allow the correct functionality of the container taking into account each type of food and the needs of the client. After months of work and with a contribution from CDTI of €1,465,204.50, the company has achieved a technological challenge.

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IMPLEMENTATION OF A PRODUCTION PLANNING AND CONTROL SYSTEM

PROJECT CO-FINANCED WITH THE SUPPORT OF THE European Regional Development Fund (ERDF) and the Development Institute of the Region of Murcia (INFO).

Objective: BENEFICIARY: PLASTICOS DEL SEGURA SL

File number:idi 2020.08.TD40.000068

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DEVELOPMENT OF (BIO) SENSORS AND ACTUATORS FOR THE DIAGNOSIS AND CONTROL OF THE STATE OF AGRO-FOOD PRODUCTS.

In PLASTICOS DEL SEGURA SL we are developing a research project that basically consists of the "DEVELOPMENT OF (BIO) SENSORS AND ACTUATORS FOR THE DIAGNOSIS AND CONTROL OF THE STATE OF AGROALIMENTARY PRODUCTS".

The main objective of this project is to incorporate into our products the capacity to improve the shelf life of fresh and fourth-range vegetable products contained therein.

The project is under development and its completion is expected in 2021, its execution will involve an investment of approximately 689,000 euros, it has been developed with the help of the Center for Industrial Technological Development (CDTI) of the Ministry of Industry, Economy and Competitiveness, and co-financed by the European Union (ERDF Funds) through the Multiregional Operational Program of Spain (2014-2020).

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SUPPORT FOR PRODUCTIVE AND TECHNOLOGICAL INVESTMENTS:

    

Beneficiary of the aid project: SUPPORT FOR PRODUCTIVE AND TECHNOLOGICAL INVESTMENTS.
Carried out with the support of the European Regional Development Fund (ERDF) and the Promotion Institute of the Region of Murcia.

      

  

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PROJECT CO-FINANCED BY THE EUROPEAN UNION OPERATIONAL PROGRAM PLURREREGIONAL DE ESPAÑA 2014-2020 Objective: To achieve a more competitive business fabric

BENEFICIARY: PLASTICOS DEL SEGURA SL PROJECT: TECHNOLOGICAL DEVELOPMENT AND EXTENSION OF PRODUCTION LINES
File number: MU/1367/P02

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Projects at ITENE:

PASTA-ACTIVEPACK - Development of active packaging for protection and conservation of pasta.

This project is funded by the Ministry of Economy and Competitiveness through the subprogram RETO, with reference number: RTC-2015-4098-2

PLAGUEFREE - Container for pest control in dry food products.

This project is funded by the Ministry of Economy and Competitiveness through the subprogram INNPACTO, with reference number: IPT-2012-1056-060000

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Laminated degradable plastics

Within the range of innovative products that Plasticos del Segura developed highlights the laminated degradable plastics made in collaboration with the Center of Technology Development and Industry and the Food Technology Centre along with various engineering companies.

Thanks to this new plastic, aimed at fresh and cut and precooked food products, we can extend its conservation and offer a solution for these products, where the appearance of condensation in the closed bag is not attractive to the supermarket customers as it detracts from the presentation of the product.

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Project Artichoke

Participate in the “Project Artichoke” of the Agrifood Cluster (Agrofood), in collaboration with INFO (Institute of Development), to create a product for the precooked sector from the investigation of new varieties of Artichoke and new development in plastic packaging.

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Anti-fog treatment

Treatment with anti-fog films, sheets and line thicknesses less paper for fruit and vegetable packaging.